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February 26, 2016
Patricia Wind

Red Apple Raw Burger with Cheese

February 26, 2016
Patricia Wind
  • 1 lb ground beef
  • 1/8 Cup Red Apple Raw Sauerkraut
  • 2 Thin slices Moonlight Chaource Cheese
  • 1 bosc pear, thinly sliced
  1. Form ground beef into burger patties and cook to your likely.
  2. Top cooked burger (on a bun) with red apple raw sauerkraut, slices of cheese and pear slices.
February 26, 2016
Patricia Wind

Tagged: 02.28.16

Patricia Wind

Mashed Turnips
Red Apple Raw Salad
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